Editor-in-Chief
Hatice Kübra Elçioğlu
Vice Editors
Levent Kabasakal
Esra Tatar
Online ISSN
2630-6344
Publisher
Marmara University
Frequency
Bimonthly (Six issues / year)
Abbreviation
J.Res.Pharm.
Former Name
Marmara Pharmaceutical Journal
Marmara Pharmaceutical Journal
1986 , Vol 2 , Issue 2
Electrophoretic origin determination in food analysis.III. Disc electrophoresis of the water-soluble proteins of some hard and soft wheat varieties.
The water-soluble proteins of 6 hard and 12 soft Turkish wheat varieties have been investigated by polyacrylamide gel disc electrophoresis. The obtained electrophoregrams permit the differentiation of the hard wheats from soft ones and the identification of the following varieties: Gökgöl 79, Karakılçık 1133, Çakmak 79, Kunduru 1149, Tunca 79, Güneydoğu Durum (GAD); Bezostaya I, Kıraç 66, Kırkpınar 79, Orso, Etoil de Choisy, Haymana 79, Bolal 2973, Lancer, Ankara 093/44, Gerek 79.
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